But I did order another 30kg of Spelt flour this week as I had used the last 30 in a fortnight.
I seem to be concentrating more and more on Spelt as a flour and for good reason, it's very tasty.
And I actually got to try a Spelt Baguette as I made extra ones, the crumb is a bit denser than I would have liked but customers don't seem to be so picky.
So here are a few pictures to show this weeks work, sorry the post is a bit short but I'm heavily involved with the promotion of my new Novel.
It's a Sci-fi story called "Ribbonworld," and is published by Silverwood on November 2nd. I'm still waiting for the artwork to come back so I can't show you but the proof was stunning!
This is the blurb on the back,
"Miles Goram has a problem. All the down-on-his-luck journalist planned on doing was writing a hotel review and now there’s a body in his bathroom. Far from home on a strange planet, Miles must deal with the fact that somebody wants him dead.
Welcome to Reevis, a planet without days or nights where life is only possible under a vast pressure dome. It is on this airless wasteland that Miles finds himself caught up in a mystery involving a huge interplanetary corporation, a powerful man and his ambitious PA, and a beautiful young heiress who has been missing for years.
Crossing the galaxy in search of answers, Miles begins to uncover a web of deceit that stretches further than anyone could have imagined. With his life becoming at greater and greater risk, he realises that there is no one he can trust. Will he discover the truth and finally come to terms with his past? And, if he does, will it be enough to save his future…?
Enough of the advertising, here are the pictures. More next week.
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| Spelt Sourdough, all these for one customer. |
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| Spelt Crumpets |
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| White Sourdough |
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| Spelt Baguettes |
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| Inside a Spelt Baguette |
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| More White Loaves |
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| Spelt and Oatmeal Sourdough |
And finally, as they say, some Chocolate and Orange Sourdough Cookies, I seem to be making a batch of these per week.with good reason, they are very moreish.
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