I've been so busy making bread for everyone else, I haven't made any for me!
The 24 Ciabatta for Oats have been deivered, and the 30 for Millie have been started, but inbetween, I made a white Cob loaf, which I am about to enjoy for lunch.
Should be nice toasted with a little cheese.
More good news, West Country Deli have asked for a batch of Cheese and Onion Rolls next week, I popped in for a Coffee after delivering to Oats, the Coffee is superb, and they have a good selection of mainly local produce. A visit is recommended.
https://www.facebook.com/TheWestCountryDeli
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