About Us
Well Bread! is a small supplier of Artisan Breads and baked goods, local to Brixham in glorious South Devon.
We specialise in Organic Sourdoughs, made with Spelt and Rye, as well as Sweet and Savoury Rolls, Ciabatta and Focaccia.
We also make savoury snacks in a variety of flavours.
Yvonne and Richard hope you enjoy our products, available at selected locations in Torbay.
If you do, tell your friends so that we can grow. If you don't, please tell us, so that we can improve. Call on 07791 058070 or email at wellbread.brixham@gmail.com
We specialise in Organic Sourdoughs, made with Spelt and Rye, as well as Sweet and Savoury Rolls, Ciabatta and Focaccia.
We also make savoury snacks in a variety of flavours.
Yvonne and Richard hope you enjoy our products, available at selected locations in Torbay.
If you do, tell your friends so that we can grow. If you don't, please tell us, so that we can improve. Call on 07791 058070 or email at wellbread.brixham@gmail.com
Wednesday 1 October 2014
Big Order.
I've got the job of making the rolls for the buffet. Originally they wanted 100 but when I delivered the Seeded Panini on Tuesday, they asked for 120.
That's good news, but it means another ferment, as each batch makes 20 rolls. So now that's 6 batches to make and a juggling act to rise and shape them tomorrow.
Still part 1 has been completed, they now sit for 24 hours to develop a bit of flavour.
Heres some more pictures of the crumpets from yesterday,
Come back tomorrow and I'll tell you how I got on baking the rolls.
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