About Us

Well Bread! is a small supplier of Artisan Breads and baked goods, local to Brixham in glorious South Devon.
We specialise in Organic Sourdoughs, made with Spelt and Rye, as well as Sweet and Savoury Rolls, Ciabatta and Focaccia.
We also make savoury snacks in a variety of flavours.
Yvonne and Richard hope you enjoy our products, available at selected locations in Torbay.
If you do, tell your friends so that we can grow. If you don't, please tell us, so that we can improve. Call on 07791 058070 or email at wellbread.brixham@gmail.com

Tuesday, 25 March 2014

Me and my big Mouth!

Dare I say it, but things are taking off. Although I don't know if that's a good thing.

After the 70 Roll order on Saturday, (and the feedback was very positive) I now seem to have landed the order for Brixfest 2014, 200 Rolls at the moment. http://www.brixfest.org/

Not only that, I took in my mark 5 muffin to the West Country Deli, (the Sourdough,Date Banana and Cinnamon one) and have an order for 24 on friday.

This morning, I made white loaves,

and Onion Seed Panini,

for Millie, but my mixer is starting to make a dubious noise while thrashing dough around and I'm a bit concerned that it may throw its hand in any day soon. I just hope it keeps going for Oats order in the morning. Also the oven is not working correctly, the fan does not always come on. I have to wait in on friday for that, of course they can't give a time, somewhere between 8am and 6pm, do they really think that I have nothing else to do all day?

No comments:

Post a Comment