With apologies to Mr Dickens,
Today I'm baking for delivery to Gravesend. When my shifts co-incide with those of my old customers, I take their orders when I travel.
This time, I have orders for Chorizo and Cheese Spirals, and my seasonal Turkey, Stuffing and Cranberry Spirals.
Here are the fillings, ready to go.
and once they have been made and cut, they are ready for a second rise.
After baking, they look good enough to eat?
The smell in the car for five hours will drive me wild.