It's getting easier, I guess its because there is less pressure this time, after all I've done it once.
This time the order was for two each of Spelt, Rye and Soda Bread.
I practiced again on the Soda Bread, and have got it about spot on.
The cold weather is playing havoc with my sourdough, its having trouble rising, although the taste is still good.
Thats it now till after the wedding, then it will be a race to make up some samples and take them round to prospective customers.