About Us

Well Bread! is a small supplier of Artisan Breads and baked goods, local to Brixham in glorious South Devon.
We specialise in Organic Sourdoughs, made with Spelt and Rye, as well as Sweet and Savoury Rolls, Ciabatta and Focaccia.
We also make savoury snacks in a variety of flavours.
Yvonne and Richard hope you enjoy our products, available at selected locations in Torbay.
If you do, tell your friends so that we can grow. If you don't, please tell us, so that we can improve. Call on 07791 058070 or email at wellbread.brixham@gmail.com

Thursday 16 April 2015

Google Maps

Well Bread! is now on Google Maps, fame at last. I hope.

I did a batch of rolls for a fundraiser this morning, actually not Sourdough which I seem to have been doing a lot of lately.




Particularly the flavoured sourdough rolls, this week I did Caraway, Carrot and Coriander and Beetroot.

Soda Bread Lurking to the Left.

Carrot

Beetroot

Caraway

I had a message to say that the Carrot and Coriander and Beetroot were well received, certainly the ones I tried tasted pretty good. The customer already liked the Caraway and wants more new flavours when I can think them up.

 I also tried Wholemeal and White Sourdough loaves, no reports on them at the moment. I put them in tins as that was what the customer wanted.

Small Wholemeal at the back, Large White in front


My next plan is to try and make some Sourdough Pasta, it might be a good way of using up the starter. Stay tuned for that.

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